0710.40.00 |
- Sweet corn |
|
0710.80.00 |
- Other vegetables |
|
0710.90.00 |
- Mixtures of vegetables |
|
0711.20.00 |
- Olives |
|
0711.40.00 |
- Cucumbers and gherkins |
|
0711.51.00 |
-- Mushrooms of the genus Agaricus |
|
0711.59.00 |
-- Other |
|
0711.90.00 |
- Other vegetables; mixtures of vegetables |
|
0712.20.00 |
- Onions |
|
0712.31.00 |
-- Mushrooms of the genus Agaricus |
|
0712.32.00 |
-- Wood ears (Auricularia spp.) |
|
0712.33.00 |
-- Jelly fungi (Tremella spp.) |
|
0712.39.00 |
-- Other |
|
0712.90.00 |
- Other vegetables; mixtures of vegetables |
|
0713.10.00 |
- Peas (Pisum sativum) |
|
0713.20.00 |
- Chickpeas (garbanzos) |
|
0713.31.00 |
-- Beans of the species Vigna mungo (L.) Hepper or |
|
0713.32.00 |
-- Small red (Adzuki) beans (Phaseolus or Vigna |
|
0713.33.00 |
-- Kidney beans, including white pea beans (Phaseolus |
|
0713.34.00 |
-- Bambara beans (Vigna subterranea or Voandzeia |
|
0713.35.00 |
-- Cow peas (Vigna unguiculata) |
|
0713.39.00 |
-- Other |
|
0713.40.00 |
- Lentils |
|
0713.50.00 |
- Broad beans (Vicia faba var.major) and horse beans |
|
0713.60.00 |
- Pigeon peas (Cajanus cajan) |
|