Code | Description |
---|---|
1701 | Cane or beet sugar and chemically pure sucrose, in solid form. |
1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1703 | Molasses resulting from the extraction or refining of sugar. |
1704 | Sugar confectionery (including white chocolate), not containing cocoa. |